FAQs

We provide a shuttle service to pick you up from the train station in Langen or for transfers from the ski slope to Mondschein. Feel free to ask us – even spontaneously!

Mondschein’s Alte Gaststube
We ask you to book online before your visit if possible. However, we also accept walk-ins, so if you decide to come at short notice, just drop by. With a bit of luck, we may still have a seat available for you.

Chef’s Table by Joshua Leise
We can only offer a place in our gourmet restaurant “Chef’s Table by Joshua Leise” with prior reservation.

As a special recommendation, we serve a 3-course duck menu in our restaurant for 50 euros per person. We can only offer this if ordered in advance. Please write us an email, note it in your reservation or contact us.

We have a special menu for children in our Alte Gaststube. At our Chef’s Table we only offer the 8-course menu.

We offer fondue evenings every Tuesday to Thursday. Please book in good time, but we can also accept last-minute reservations or walk-ins depending on the booking situation.

Both at the Chef’s Table and in the restaurant, we always offer you an exciting selection of accompanying open wines and non-alcoholic drinks. You are also welcome to choose from our extensive bottled wine list.

Mondschein’s Alte Gaststube
Please let us know in advance if there is anything you cannot eat and we will have suitable alternatives ready for you. You will also always find vegetarian dishes on our menu. We can also prepare vegan dishes for you on request.

Chef’s Table by Joshua Leise
We serve the menu at our Chef’s Table as uniformly as possible. If you have any requests for changes to the menu, allergies or intolerances, please contact us directly when booking or at least one week before your visit. We reserve the right to charge an additional 10 euros per modified course, depending on the time and effort involved in preparing, preparing or procuring additional products. We will be happy to prepare a purely vegetarian menu for you if you book in advance. Unfortunately, we cannot do without 100% of the following products in the menu: Butter, onions, mushrooms, celery, vinegar and cereals containing gluten. We do not offer a purely vegan menu at the Chef’s Table.

By car:
Either via the highway from Lindau, Bludenz, S 16, at Klösterle in the direction of Arlbergpass, Stuben.
Or via the highway Innsbruck, at St. Anton am Arlberg over the Arlbergpass to Stuben.
If the Arlberg Pass summit route is closed, drive through the Arlberg Tunnel (toll road) and via Langen to Stuben.
Please note: toll stickers are compulsory on the highways and expressways in Austria.

By train:
Langen am Arlberg train station is 3km from Stuben and is served daily by local and long-distance trains from all over Europe. We will be happy to pick you up from there or you can take the 750 bus to Stuben in 5 minutes.

By plane:
From the airports of Zurich, Innsbruck or Memmingen you can reach us comfortably with the Arlberg Express.

You can find us here:
Hotel Mondschein since 1739 Hannes-Schneider-Promenade 9 A-6762 Stuben am Arlberg

Please let us know in advance if you are visiting us with a dog. Dogs are always welcome. Dogs are not normally allowed at the Chef’s Table, but please ask us if you would like to enjoy our gourmet menu with your dog and we will find an individual solution.

Here you will find a suitable room or chalet for your visit with us: Booking

You will soon find more information about our summer pop-up in Deidesheim an der Weinstraße on this page. Subscribe to our newsletter to make sure you don’t miss any news.